This post may contain affiliate links. Please see my disclosure,
Chow-Chow
Ingredients
Instructions
  1. Put all the ingredients in a large container and bring to a boil. Boil the ingredients until it changes color which about 15 minutes.
  2. While the ingredients are boiling, get your canning jars ready. They should already be clean, sterilized, and ready for filling. Get your work area ready.
  3. Fill your jars with the hot ingredients and seal the jars. Place the jars in you hot water canning bath for 15 minutes (make sure the 15 minutes is with a full rolling boil).